ISOJIMAN

JUNMAI GINJO
Prefecture: Shizuoka
Region: Chubu



Rice: Yamada Nishiki
Rice Polishing: 53%
Alcohol: 16 - 17%
Yeast: Brewer's Proprietary H-1
SMV: +5
Acidity: 1.3
Amino Acid: na



$65.99 / 720 ml
Reference Code: #JMG4702


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Hints of apricot and pear on the nose. Slightly sweet, balanced, with long finish.



Aperitif. Toro or Kanpachi sashimi, and fresh seafood, teriyaki, fried food.



Chilled, room temperature.