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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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CHUBU SAKE BACK TO BROWSE
KOKURYU "GOHYAKU MANGOKU" BLACK DRAGON

KOKURYU "GOHYAKU MANGOKU" BLACK DRAGON

JUNMAI GINJO
Prefecture: Fukui
Region: Chubu


SPECIFICATIONS
@ Rice: Gohyaku Mangoku
@ Rice Polishing: 55%
@ Alcohol: 15-16%
@ Yeast: Brewer's Proprietary
@ SMV: +3
@ Acidity: 1.4
@ Amino Acid: na


PRICE
$49.99 / 720 ml
Reference Code: #JMG4202


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MAP OF ORIGIN
Fukui
TASTING NOTES
Complex, with notes of ripe stone fruit and vanilla on the palate and brisk acidity.


FOOD PAIRING
Rich foods e.g. teriyaki, nabe, grilled meat, broiled fish, and creamy cheeses.


SERVING TEMPERATURE
Room temperature or slightly chilled.